| 1 | Vata (Ficus benghalensis L.) | Kashaya | Guru, Ruksha | Sheeta | Katu | Varnya, Grahi, Yoni Vishodhana | Wound healing, antiseptic, antibacterial, Kapha-Pitta Nashana |
| 2 | Udumbar (Ficus racemosa L.) | Madhura, Kashaya | Guru, Ruksha | Sheeta | Katu | Varnya, Vrana Shodhana, Ropana | Wound healing, antiseptic, antibacterial |
| 3 | Plaksha (Ficus lacor Buch.-Ham.) | Kashaya | Guru, Ruksha | Sheeta | Katu | Varnya, Yoni Vishodhana | Wound healing, antiseptic, antibacterial |
| 4 | Peepal / Ashwatha (Ficus religiosa L.) | Kashaya | Guru, Ruksha | Sheeta | Katu | Varnya, Yoni Vishodhana | Wound healing, antiseptic, antibacterial |
| 5 | Coconut (Cocos nucifera L.) | Kashaya, Madhura | Guru, Snigdha | Sheeta | Madhura | Deepana, Shukrala, Basti Shodhaka | Useful in burns, rashes, wounds |
| 6 | Til (Sesame) (Sesamum indicum L.) | Katu, Tikta, Madhura | Guru, Snigdha | Ushna | Katu | Grahi, Tvachya, Keshya, Shukrala | Skin nourishment |
| 7 | Mudga (Vigna radiata (L.) R. Wilczek) | Madhura | Laghu, Ruksha | Sheeta | Madhura | Grahi, Netrya | Antioxidant, antimicrobial, anti-inflammatory, antidiabetic |
| 8 | Kulatha (Vigna unguiculata (L.) Walp.) | Kashaya | Laghu, Sara | Ushna | Katu | Swedajanana, Krimighna, Ashmarihara | Antioxidant, free-radical scavenger |
| 9 | Chandana (Santalum album L.) | Tikta | Laghu, Ruksha | Sheeta | Katu | Pittanashana, Shoshana | Useful in weakness, fever, UTI, inflammation |
| 10 | Aadraka (Ginger) (Zingiber officinale Roscoe) | Katu | Guru, Tikshna | Ushna | Madhura | Deepana, Bhedana, Kapha-Vatanashana | Anti-inflammatory, antithrombotic |
| 11 | Dadima (Pomegranate) (Punica granatum L.) | Madhura, Kashaya | Laghu, Snigdha | Sheeta | Madhura | Deepana, Rochana, Grahi, Tridoshaghna | Antimicrobial, rich in Vitamin-C |
| 12 | Banana (Musa sapientum L.) | Madhura | Guru, Snigdha | Sheeta | Madhura | Brimhana, Vrishya, Vatanashaka | Useful in general weakness |
| 13 | Cucumber / Trapusa (Cucumis sativus L.) | Madhura | Laghu | Sheeta | Madhura | Klamanashaka, Tridoshanashana | Diuretic, antidiabetic |
| 14 | Triphala (Amalaki, Haritaki, Bibhitaki) | — | — | — | — | Deepana, Chakshushya, Kapha-Pittanashana | Antibiotic, anti-inflammatory |
| 15 | Panchavalkala (Vata, Udumbar, Peepal, Parisha, Plaksha) | Kashaya | Laghu, Ruksha | Sheeta | Katu | Vrana Ropana | Wound healing |
| 16 | Neem (Azadirachta indica A. Juss.) | Tikta | Laghu, Snigdha | Ushna | Katu | Vranya, Krimighna | Antibacterial, antifungal |
| 17 | Babool (Acacia nilotica (L.) Delile) | Kashaya | Guru, Ruksha | Sheeta | Katu | Grahi, Krimighna | Antibacterial, Kaphanashaka |
| 18 | Khadira (Acacia catechu (L.f.) Willd.) | Tikta, Kashaya | Laghu, Ruksha | Sheeta | Katu | Dantya, Kandughna, Krimighna | Antimicrobial |
| 19 | Pilu (Salvadora persica L.) | Madhura, Tikta | Laghu, Snigdha | Anati-Ushna | Katu | Bhedana, Tridoshanashana | Antibacterial, analgesic, diuretic |
| 20 | Jeeraka (Cumin) (Cuminum cyminum L.) | Katu | Laghu, Ruksha | Ushna | Katu | Grahi, Deepana, Medhya | Useful in diarrhea, colic, bowel spasms |
| 21 | Padmaka (Prunus puddum) | Kashaya, Tikta | Laghu |
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